Hadrová S., Křížová L., Bjelka M., Třináctý J. and Dračková M.
The effect of administration of soya-protein with Lys, Met, and His in two forms on casein yield and composition and AA profile in milk [3-17] full text in pdf

Flachowsky G., Schöne F., Leiterer M., Bemmann D., Spolders M. and Lebzien P.
Influence of an iodine depletion period and teat dipping on the iodine concentration in serum and milk of cows [18-25] full text in pdf

George S.K., Dipu M.T., Mehra U.R., Verma A.K. and Singh P.
Effect of levels of feed intake on plasma concentration and urinary excretion of purine derivatives in crossbred bulls [26-36] full text in pdf

Vlaeminck B., Fievez V., Demeyer D. and Dewhurst R.J.
Effect of variation in the proportion of solid- and liquid-associated rumen bacteria in duodenal contents on the estimation of duodenal bacterial nitrogen flow [37-42] full text in pdf

Klein P., Moravcová J., Kleinová T., Volek Z. and Skřivanová V.
Assessment of intestinal permeability in preruminant calves by lactulose/mannitol test [43-52] full text in pdf

Htoo J.K., Sauer W.C., Araiza B.A., Cervantes M., Liao S.F. and Zhang Y.
The effect of feeding low-phytate hulless barley - soyabean meal diets differing in protein content to growing pigs on phosphorus and nitrogen excretion
[53-64] full text in pdf

Yu I.T., King Y.T., Chen S.L., Wang S.C., Chang Y.H.
and Yen H.T.
Dietary conjugated linoleic acid and leucine improve pork intramuscular fat and meat quality [65-74] full text in pdf

Wang N.F., Chen Q, Le G.W., Shi Y.H. and Sun D.
Effect of lactic acid fermented soyabean meal on the growth performance, intestinal microflora and morphology of weaned piglets[75-85] full text in pdf

Han F.F., Wang Y.Z., Feng J., Guo J. and Xu Z.R.
Developmental gene expression of antimicrobial peptide Protegrin-1 and effect of weaning on gene regulation of Protegrin-1 in piglets [86-95] full text in pdf

Wang J. and Zhou H.
Comparison of the effects of Chinese herbs, probiotics and prebiotics with those of antibiotics in diets on the performance of meat ducks [96-103] full text in pdf

Kagya-Agyemang J.K., Takyi-Boampong G., Adjei M. and Karikari-Bonsu F.R.
A note on the effect of Gliricidia sepium leaf meal on the growth performance and carcass characteristics of broiler chickens [104-108] full text in pdf

Sińska B., Sotowska B., Rosołowska-Huszcz D., Markowska M., Bożentowicz M., Skwarło-Sońta K. and Gromadzka-Ostrowska J.
Diet supplementation with cholesterol and vitamin E influences rat hormonal and immune status [109-120] full text in pdf

Korniluk K., Czauderna M. and Kowalczyk J.
The influence of dietary conjugated linoleic acid isomers and selenized yeast on the fatty acid profile of the spleen, pancreas and kidneys of rats
[121-139] full text in pdf

Wierzbicki H., Peura J., Filistowicz A. and Przysiecki P.
Economic weights for litter size and fur coat traits of arctic fox in Poland [140-152] full text in pdf