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 | vol 15 no 1, 2006 |  | | |
Vol. 15, No. 1, 2006
Třináctý J., L. Křížová, S. Hadrová, O. Hanuš, B. Janštová, L. Vorlová and M. Dračková
Effect of rumen-protected protein supplemented with three amino acids on milk yield, composition and fatty acid profile in dairy cows [3-15] full text in pdf>
Cerdeño A., C. Vieira, E. Serrano and A.R. Mantecón
Effect of production system on performance traits, carcass and meat quality in Brown Swiss young cattle [17-24] full text in pdf
Buraczewska L., E. Święch and L. Le Bellego
Nitrogen retention and growth performance of 25 to 50 kg pigs fed diets of two protein levels and different ratios of digestible threonine to lysine [25-36] full text in pdf
Pieszka M., P. Paściak, A. Janik, T. Barowicz, D. Wojtysiak and W. Migdał
The effect of sex and dietary antioxidants B-carotene, vitamins C and E in a CLA-enriched diet on the lipid profile and oxidative stability of pork meat [37-45] full text in pdf
Sileikiene V., G. Diebold, M. Tafaj and R. Mosenthin
Effects of supplementation of xylanase, phospholipase or combination of both to a wheat-based diet on digestive function in early-weaned piglets [47-55] full text in pdf
Wrzeska M., A. Żyga, B. Rejduch and E. Słota
A note on biallelic expression of the IGF2 gene in the liver and brain of adult pigs [57-60] full text in pdf
Jiang J.F., Z.R. Xu, Y.Z. Wang, X.Y. Han and L. Wang
Postnatal expresion pattern of the C/EBP alpha gene in porcine subcutaneous adipose tissue [61-70] full text in pdf
Bennett R.M., R.H. Phipps and A. M. Strange
The use of life cycle assessment to compare the environmental impact of production and feeding of conventional and genetically modified maize for broiler production in Argentina [71-82] full text in pdf
Ortiz L.T., C. Alzueta, A. Rebolé, M.L. Rodríguez, I. Arija and A. Brenes
Effect of dietary high-oleic acid and conventional sunflower seeds and their refined oils on fatty acid composition of adipose tissue and meat in broiler chickens [83-95] full text in pdf
Sales J. and G.P.J. Janssens
A note on ash as indigestible dietary marker to determine digestibility of seeds in adult granivorous birds [97-102] full text in pdf
Pisulewski P.M., M. Franczyk, R.B. Kostogrys, B. Lorkowska, M. Bartuś and S. Chłopicki
Spontaneously hypertensive rats are resistant to hyper-cholesterolaemia-induced atherosclerosis [103-114] full text in pdf
Yi X.F.
Stable carbon isotope analyses show dominance of C3 grasses in the feed selected by small herbivores at the alpine meadow at the Tibetan Plateau [115-120] full text in pdf
Duan Z.Y., W.J. Yan, Y.M. Wu, J.A. Ye and J.X. Liu
Comparison of gas test system based on the syringe with the reading pressure technique [121-129] full text in pdf
Korniluk K., M. Czauderna, J. Kowalczyk, A. Mieczkowska, M. Taciak and Ľ. Leng
Influence of dietary conjugated linoleic acid isomers and selenium on growth, feed efficiency, and liver fatty acid profile in rats [131-146] full text in pdf
Wang J.K., J.X. Liu, Y.M. Wu and J.A. Ye
Improvement of organic matter digestibility along with changes of physical properties of rice straw by chemical treatments [147-157] full text in pdf
Xu Ch.L., Ch.F. Peng, L. Liu, L. Wang, Z.Y. Jin and X.G. Chu
Development of an enzyme-linked immunosorbent assay for the determination of hexoestrol [159-171] full text in pdf
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